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Welcome to The Pour House Restaurant

The Pour House Restaurant, located at 42 North St in Crossville, TN, offers a warm and inviting dining experience that captivates both locals and visitors. Known for its exceptional service and a diverse menu, patrons rave about dishes such as burgers, shrimp & grits, and the renowned Cajun pasta with shrimp and alligator sausage. The atmosphere bubbles with energy, enhanced by friendly staff who exemplify Southern hospitality. Diners appreciate not only the deliciously presented meals, like addictive Brussels sprouts, but also the appealing drink specials. For anyone seeking a memorable dining experience, The Pour House is a must-visit destination.

The Pour House Restaurant: Reviews & Ratings

Shelley Ima
Shelley Ima

We finally got the chance to visit The Pour House Restaurant after driving by a few times, always leaving by every parking spot being filled. Fortunately, we found ourselves in the area after the lunch rush, and I’m so glad we did! From the moment we walked in, we felt welcomed by the inviting atmosphere. The service was exceptional—friendly and attentive, making us feel right at home. We were seated in a clean dining room that exuded a warm, romantic vibe, perfect for a leisurely meal. The menu was filled with a variety of exciting options, making it tough to decide what to order! Our food arrived quickly, which was impressive given how busy they were. And let me tell you, it did not disappoint! Each dish was not only delicious but also beautifully presented, showcasing the freshness of the ingredients. Although we don’t drink, we couldn’t help but notice their nice bar and enticing drink specials, which looked fantastic and would appeal to anyone looking for a refreshing beverage. We can’t wait to go back and explore more of the menu! To avoid the busy lunch rush, we’ll definitely aim for a late lunch next time. Highly recommend The Pour House Restaurant for anyone looking for a fantastic dining experience!

Chris Rogers
Chris Rogers

The food here was amazing and it was a good price, as well. We had burger & fries and shrimp & grits and would get both again. The smoked old-fashioned came in a unique presentation. Ask for Jo for your server! She embodies Southern hospitality and kindness, and she was extremely attentive to our needs. Jo made a great dining experience even greater.

David Danner
David Danner

Great eating so we stopped here for lunch. Had a very efficient waitress & nice recommendation. The cubano was as good as I have had anywhere. The chips were okay, just a bit overdone. But the coconut shrimp bowl was super tasty. Had a taste of this as my wife had trouble finishing all of it! I’d go back for the food & atmosphere.

Jim Good
Jim Good

While passing through Crossville, my Friend & I stopped at the Pour House for dinner. Being our first time, we asked our server for suggestions. I had the Cajun Pasta with Shrimp & Alligator Sausage. Just the right amount of kick. My friend had Fish & Chips. Our meals were delicious and prepared perfectly. Our wonderful server was Miss Rhapsody. She was very polite, professional and just a Sweetheart. We will definitely eat here again when visiting Crossville.

Gerard “Uncle Gerry” Rosso
Gerard “Uncle Gerry” Rosso

The Pour House has an unbeatable atmosphere, thanks to its welcoming staff and lively vibe. But let’s talk about those Brussels sprouts—I’m convinced they might be the best I’ve ever had! Crispy, flavorful, and downright addictive. This place nails both the energy and the food. Can’t wait to go back!

Silver Cummings
Silver Cummings

Everything about The Pour House is amazing! We were just passing through and didn't have any real expectations aside from getting something to eat. The food at The Pour House is fantastic! The Deadhead black bean burger tastes like it was handmade (not prepackaged and pumped full of preservatives). It was fresh and delicious, and so were the fries. Everything was cooked to perfection. They also have an extensive and creative drink menu. We were seated right away, the host was very friendly, the wait staff were very professional. We were waited on right away, and the food was delivered in an expedited manner. The atmosphere is posh and polished, but incredibly comfortable. They have bar and table seating. The Pour House Restaurant is a wonderful place for a quick stop, night out, or a place to celebrate an event. Highly, highly recommended.

Andrea Cogar
Andrea Cogar

Great minimalist vibe. Friendly and engaging staff. The fish tacos and Carolina smash burger were very delicious. The IPA was also very good. We will definitely be frequenting this restaurant again. UPDATE: we've gone back three times now...it's still a fantastic restaurant. Zack, the bartender, served us this last go. He likes Cake and his favorite band is Modest Mouse...are you kidding me? We're certain this is our favorite restaurant.

Barry Cunningham
Barry Cunningham

Tired of grease and salt? Try this spot! Local beer, full bar, and top flight real food. Where you can Tate the ingredients. Healthy (and indulgent) dishes for all tastes - carnivore, pescatarian, and vegan. Our first choice in Crossville

Location

Welcome to The Pour House Restaurant, nestled at 42 North St in Crossville, TN. This charming establishment has garnered attention for its inviting atmosphere, friendly service, and an enticing menu that merits exploration. As a food reviewer, it excites me to share the highlights of such a culinary gem.

Upon entering The Pour House, guests are immediately enveloped in a warm ambiance, perfect for both casual lunch outings and intimate dinner dates. As Shelley Ima observed, this restaurant boasts a thoughtful décor that enhances the dining experience. Patrons can expect a clean, romantic vibe that sets the stage for a leisurely meal with loved ones.

The menu at The Pour House is a delightful tapestry of flavorful options, making it hard to choose just one dish. Diners rave about the burgers and fries, shrimp & grits, and the distinctive Cajun Pasta with shrimp & alligator sausage. Each creation is not only satisfying but artfully presented, echoing the freshness of the ingredients. Chris Rogers emphasized the value as well; affordable prices paired with tasty dishes ensure a great dining experience.

Moreover, the restaurant's commitment to exceptional service stands out. Customers like David Danner commend the staff's efficiency and knowledge. Whether it’s Jo providing Southern hospitality or Rhapsody’s attentive service, the team at The Pour House elevates the visit. The genuine care they show transforms a meal into a cherished memory.

And if you’re a fan of unique culinary creations, don’t miss the Brussels sprouts, as mentioned by Gerard "Uncle Gerry" Rosso. Crispy and flavorful, they have earned a reputation that is hard to resist. Plus, the enticing drink specials at the bar present an opportunity for those looking to unwind with a refreshing beverage during their visit.

As I reflect on my experience at The Pour House Restaurant, I’m eager to return and further explore the menu. With its welcoming atmosphere, delightful food, and attentive service, this restaurant is definitely a must-visit for anyone in or passing through Crossville. Whether you're seeking a quick meal or an enjoyable evening of dining, The Pour House promises to deliver beyond expectations.